Tasteful blend of syrah and nerello mascalese, the famous Etna grape that thrives on slightly higher vineyards. Like syrah, and like here on the highest positioned vineyards of Longarico, 550 meters above sea level. In this cuvée, the syrah gives the structure and the nerello rounds off the raw edges with supple fruitiness. Half a year on old chestnut wood makes this an elegant and versatile wine, delicious with (Sicilian) food or aperitivo.
Tasteful blend of syrah and nerello mascalese, the famous Etna grape that thrives on slightly higher..
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