Nadia Curto learned winemaking from her father Marco and especially from uncle Elio Altare who has been making wine without chemical aids since the 1970s in la Morra, where this Barolo is also from. With deep earthy flavors of mushrooms, truffles, leather and undergrowth, this is certainly not a feminine wine, so be warned. Tight tannins and lots of grip. Still young and will progress in the coming years, but definitely also ready to be drunk now.
Nadia Curto learned winemaking from her father Marco and especially from uncle Elio Altare who has b..
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