Great orange from Italian natural wine legend Sasa Radikon, out of Friuli. Eighty percent chardonnay and twenty percent friulano, with 12 days of maceration on the skin. Understated strength, firm suppleness, salty minerality. Delicate white fruit, refined tannins. Suitable for apero, a good chunk of cheese, a tasty fish or soft white meat. Is ready to be drunk, can also rest for a while (as in: ten years).
Great orange from Italian natural wine legend Sasa Radikon, out of Friuli. Eighty percent chardonnay..
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